Restaurant: Maggiano’s Little Italy
Website: Maggiano’s
Location(s): The Rim, 17603 I-10 W., (210) 451-6000 (N)
Restaurant Review: Though the feel of the restaurant is old-fashioned, Maggiano’s is up to date in meeting people’s dietary needs. Whole-wheat penne can be ordered in exchange for any of the white pastas on the menu. Gluten-free pasta made from corn is also offered, as are a few gluten-free sauces.
We were told about the options by the chef, who also explained that every dish was prepared “a la minute.” That was welcome news to the person in the group who didn’t want any fat in her food. She got the sauce of her Shrimp and Angel Hair al Arrabbiata with little oil added.
You can read the rest of the review by My San Antonio here.
Update: If you live in the Virginia area, you’ll also find a review of their Maggiano’s Little Italy here.
Just wanted to add, I Live outside of New ORleans, and there is a Restaurant in Metairie (West New Orleans) ...
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Pane e Vino has an entire gluten free menu - check it out!
http://panevino.net/menu/Gluten-Free.pdf 
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